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Iowa State University

Iowa State University
Picture of Mark S.Honeyman
Mark S. Honeyman
Professor of Animal Science
Iowa State University
32 Curtiss Hall
Ames, IA 50011-3150
Phone: 515-294-4621
Fax:     515-294-6210
Email: honeyman@iastate.edu

Education
Doctor of Philosophy, Iowa State University: 1989
Master of Science, Iowa State University: 1983
Bachelor of Science, Iowa State University: 1977

Awards
2002: Team Award (ISU College of Agriculture).
2000: Practical Farmers of Iowa Sustainable Agriculture Award.

Instruction
Dr. Honeyman teaches swine management (AnS 425), and assists with animal nutrition.


Research
Dr. Honeyman's areas of research are alternative swine production systems; alternative swine feeds; sustainable agriculture; teaching methods; and swine management.

Extension
Dr. Honeyman coordinates Iowa State Research Farms from 32 Curtiss Hall.
Dr. Honeyman also coordinates agricultural land use and planning for Iowa State University.

Professional Affiliations
American Society of Animal Science
Journal of Animal Science, editorial board.
Leopold Center for Sustainable Agriculture
Committee for Agricultural Development, secretary
ISU Ag Endowment, trustee

Selected Publications
Lammers, P.J., M.S. Honeyman, J.W. Mabry, and J.D. Harmon. 2007. Performance of gestating sows in bedded hoop barns and confinement stalls. Journal of Animal Science 85:1311­1317.

Sullivan, Z.M., M.S. Honeyman, L.R. Gibson, and K.J. Prusa. 2007. Effects of triticale-based diets on finishing pig performance and pork quality in deep-bedded hoop barns. Meat Science 76: 428­437.

Honeyman, M.S., R.S. Pirog, G.H. Huber, P.J. Lammers, and J.R. Hermann. 2006. The United States pork niche market phenomenon. Journal of Animal Science 84: 2269­2275.

Honeyman, M.S. 2005. Extensive bedded indoor and outdoor pig production systems in USA: Current trends and effects on animal care and product quality. Livestock Production Science 94:15-24.

Hermann, J.R., M.S. Honeyman, J.J. Zimmerman, B.J. Thacker, P.J. Holden, and C.C. Chang. 2003. Effect of dietary Echinacea purpurea on viremia and performance in porcine reproductive and respiratory syndrome virus-infected nursery pigs. Journal of Animal Science 81:2139 2144.

Honeyman, M.S., and J.D. Harmon. 2003. Performance of finishing pigs in hoop structures and confinement during winter and summer. Journal of Animal Science 81:1663 1670.

Larson, M.E., M.S. Honeyman, and J.D. Harmon. 2003. Performance and Behavior of Early-Weaned Pigs in Hoop Structures. Applied Engineering in Agriculture 19(5):591 599.

Honeyman, M.S., and W.B. Roush. 2002. The effects of outdoor farrowing hut type on prewean piglet mortality in Iowa. American Journal of Alternative Agriculture 17(2):92 95.

Honeyman, M.S., J. D. Harmon, J.B. Kliebenstein, and T.L. Richard. 2001. Feasibility of hoop structures for market swine in Iowa: Pig Performance, Pig Environment, and Budget Analysis. Applied Engineering in Agriculture 17(6):869 874.

Honeyman, M.S., and D. Kent. 2001. Performance of a Swedish deep-bedded feeder pig production system in Iowa. American Journal of Alternative Agriculture 16(2):50 56.

Brumm, M.C., J.D. Harmon, M.S. Honeyman, J.B. Kliebenstein, S.M. Lonergan, R. Morrison, and T. Richard. 2004. Hoop Barns for Grow-Finish Swine. Rev. Ed. AED41. MidWest Plan Service. Iowa State Univ., Ames, IA. 24 pp.

Harmon, J.D., M.S. Honeyman, J.B. Kliebenstein, T. Richard, and J.M. Zulovich. 2004. Hoop Barns for Gestating Swine. Rev. Ed. AED44. MidWest Plan Service. Iowa State Univ., Ames, IA. 20 pp.

Lammers, P.J., M.S. Honeyman, and J.D. Harmon. 2004. Alternative Systems for Farrowing in Cold Weather. AED47. MidWest Plan Service. Iowa State Univ., Ames, IA. 11 pp.

Shouse, S., M. Honeyman, and J. Harmon. 2004. Hoop Barns for Beef Cattle. AED50. MidWest Plan Service. Iowa State Univ., Ames, IA. 15 pp.

Harmon, J.D., M.S. Honeyman, and B. Koenig. 2004 Hoop Barns for Hoses, Sheep, Ratites and Multiple Utilization. AED52. MidWest Plan Service. Iowa State Univ., Ames, IA. 7 pp.

Holden, P., J. Carr, M. Honeyman, J. Kliebenstein, J. McKean, J. Harmon, J. Mabry, and S. Hoyer. 2002. Minimizing the Use of Antibiotics in Pork Production. IPIC8. ISU Extension, Ames, IA. 16 pp.

Honeyman, M.S., J.J. McGlone, J.B. Kliebenstein, and B.E. Larson. 2001. Outdoor Pig Production. PIH-145. Pork Industry Handbook. Purdue University, W. Lafayette, IN. 9 pp.