2012 HACCP Update Sessions
6:00 - 9:00 p.m.
Monday, October 29, 2012 – Buena Vista University, Storm Lake
Tuesday, October 30, 2012 – Upper Iowa University, Fayette
Wednesday, October 31, 2012 – Indian Hills Community College, Ottumwa
Thursday, November 1, 2012 – Southwest Community College – Cass County Center, Atlantic
Thursday, November 15, 2012 - Iowa State University, Ames
About the Sessions
October 29, 30, 31 and November 1 & 15, 2012 IMPA, Iowa Meat and Poultry Inspection Bureau, CIRAS, and Iowa State University Meat Science Extension will co-sponsor 5 training session dealing with New Regulatory Requirements at various locations around the state The training session topics were chosen based on current USDA/FSIS Regulatory changes.
There have been changes and updates to regulations and guidance materials for the testing of other Shiga-Toxin producing E. coli bacteria (STECs) in ground beef and ground beef components and updates in guidance for producing jerky and similar shelf stable products.
Additionally, there are new federal requirements for: Establishments to Notify Inspection Staff of Adulterated or Misbranded Product, Preparing and Maintaining Written Recall Procedures and Documentation of HACCP Plan Reassessments. These new requirements will be reviewed.
The topic of updating your HACCP Plan will provide the latest information to improve your HACCP plans to prepare for upcoming changes in the validation requirements. A review of the status of the validation requirements will also be presented.
The information provided at these sessions will be beneficial to both official and custom plants and federally inspected plants. We look forward to your attendance.
The information provided at these sessions will be beneficial to both official and custom plants and federally inspected plants. We look forward to your attendance.
Registration
Pre-register by Monday, October 15, 2012
There is no charge to attend one of these sessions if you are pre-registered.
Walk-in registrations will be assessed at $25.00 fee.
Online: Register online
Fax: fax completed registration form to 515-294-6328
Mail: mail completed registration form to:
HACCP Update Registration
Iowa State University
188 Meat Laboratory
Ames, IA 50011
Session Locations
Monday, October 29, 2012
Hansen 8
Harold Walter Siebens Forum
Buena Vista University
610 W Fourth Street
Storm Lake, Iowa 50588
712-749-2401
Tuesday, October 30, 2012
Baker-Hebron Auditorium
Upper Iowa University
605 Washington Street
Fayette, Iowa 52142
800-553-4150
Wednesday, October 31, 2012
Room 100 Bennett Student Services Center
Indian Hills Community College
623 Indian Hills Drive
Ottumwa IA 52501
800-726-2585
Thursday, November 1, 2012
Cass County Center
Iowa Western Community College
705 Walnut Street
Atlantic, Iowa 50022
712-243-5527
Thursday, November 15, 2012
Meat Laboratory
Iowa State University
133 Meat Laboratory
Ames, Iowa 50011
515-294-5310
