Dr. James S Dickson

Professor
James S. Dickson
Area of Expertise: 
Food microbiology
Meat product safety
Education: 
Clemson University Microbiology BS 1977
University of Georgia Dairy Science MS 1980
University of Nebraska-Lincoln Food Science and Technology PhD 1984
Contact
515.294.4733
2372 Kildee Hall
Ames
Iowa
50011-